2022 - 2025
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5 Seasons • 33 Episodes
Overview
The series chronicles the everyday lives of young Michelin-starred chefs. On the pass, the interface between kitchen and service, they prepare their extraordinary creations, reflecting their world of thought. They all share a passion for cooking, 16-hour workdays, and enormous responsibility. "On the pass" looks behind the scenes and provides unusual and very personal insights into the world of Michelin-starred cuisine.Seasons
Episodes
Hyper HardBoiled Gourmet Report
2017
Agrofun
2017
Hungry For Answers
2022
Food Forward
2012
La main à la pâte
2017
EKIBEN JAPAN
2024
Chef's Table: Noodles
2024
Nadiya's Cook Once Eat Twice
2024
Fresh vs Frozen: Which Is Better?
2024
The Chef Show
2019
På jakt med Lotta och Leif
2014
Benefit Busters
2009
Cooking in Concert
2025
Gordon Ramsay: Uncharted
2019
Stolen Taste of Formosa
2022
Through the Kitchen Window
2018
Remarkable Places to Eat
2019
Jimmy's Global Harvest
2010
Rick Stein's Spain
2011
Nadiya's British Food Adventure
2017